Vinegar 

60 creative works found

  • For MERGE Magazine, May ‘09 Issue [out now]. Editorial [Fashion] supplement using PROOF Cosmetics. Proof Website Concept/Styling/Hair/MUA/Art Direction: Stephanie Mountzouris / Photography/Editing: Moi Models [L-R]: Rose, Jackie, Bianca, Annalisa, Jessie & Moira MERGE website / MERGE on MySpace / MERGE on Facebook Copyright 2009 Harmony Nicholas & MERGE Magazine btw the shot got shrunk by RB so if you want to see a larger version check it out here

  • Bale & Field, Vinegar Hills
    by mgimagery

    US$6.65–US$152.00

  • Abstract...Salad Days
    by Janis Zroback

    US$4.66–US$106.40

    The title of this abstract painting is a play on words…”Salad Days” in popular parlance refers to our youth, days of carefree life, romantic, joyous, free from responsibility…but the painting in it’s impression of a single lettuce leaf, is also a celebration of the joy of the coming season…salad days…. / I love the challenge of painting food as an abstract work…I used various types of watercolours, including the powdered metallics, to give me the effects I wanted to achieve…the veins of the leaf explode with vibrant reds and oranges, while the edges glitter with copper and gold…the feeling is of crackling heat and light….the vibrance and energy that comes only with youth in our “Salad Days“ / A Single Lettuce Leaf

  • "From The Cellar Door"
    by Phil Thomson IPA

    US$4.66–US$106.40

    The range of vintage wines on offer at The Minya Winery near Torquay, on The Great Ocean Road. / Cabernet Sauvignon / Shiraz / Merlot. / Grenache. / Chardonnay. / Gewurztraminer. / Oliver’s Blend. / Vinegar. / / Pentax istDS Camera. An HDR image with three exposures bracketed and processed using Dynamic Photo HDR.

  • Red wine
    by Jean-François Dupuis

    US$3.99–US$91.20

    Red wine

  • Vinegar Girl
    by Rhys Allen

    US$21.38–US$114.00

  • Oil & Vinegar
    by Luca Renoldi

    US$3.99–US$91.20

    Featured in Macro Water Photographic Gallery on June, 2009

  • Balsamic
    by Donell Trostrud

    US$3.99–US$91.20

    Just playing with oil & vinegar (balsamic) when I got this beauty. / / Canon 350D / Sigma 50mm 2.8 DG Macro lens / / Featured in the Live, Love, Dream group on 2 March 2009 / /

  • KIWIFRUIT
    by SofiaYoushi

    US$25.34

    The kiwifruit originated in China.The fruit has a soft texture and a unique flavour. / Originally known as the Chinese Gooseberry, the fruit was renamed for marketing reasons in the mid-20th century, first to melonette, and then to kiwifruit. The latter name was chosen for the indigenous New Zealand bird, kiwi, which is one of the country’s national symbols. The second renaming was done in order to avoid a tariff on imported melons. (wikipedia.org)

  • Skipping on Sepia Skies
    by Rhys Allen

    US$28.50–US$152.00

    Richmond, Victoria, Australia. the famous skipping girl.

  • Oil & Vinegar
    by Rebecca Jarboe

    US$4.99–US$114.00

  • Moody Clouds, Vinegar Hills
    by mgimagery

    US$6.65–US$152.00

  • Afternoon Glow, Vinegar Hills
    by mgimagery

    US$6.65–US$152.00

  • Skipping Girl - Neon Nights 1
    by zee1

    US$17.10–US$91.20

    Skipping Girl is a neon sign in Melbourne that is a bit of an icon. The company may have moved on but the sign was restored but it doesn’t actually work anymore. I thought I would take a picture of it with my new little P & S Nikon and then add the neon back. This is part of a series of different takes on Skipping Girl which is a bit pop artish and just fun to make.

  • Skipping Girl - Neon Nights 2
    by zee1

    US$17.10–US$91.20

    Skipping Girl is a neon sign in Melbourne that is a bit of an icon. The company may have moved on but the sign was restored but it doesn’t actually work anymore. I thought I would take a picture of it with my new little P & S Nikon and then add the neon back. This is part of a series of different takes on Skipping Girl which is a bit pop artish and just fun to make.

  • APPLE FRUIT
    by SofiaYoushi

    US$25.34

    Apples can be canned, juiced, and optionally fermented to produce apple juice, cider, ciderkin, vinegar, and pectin. Distilled apple cider produces the spirits applejack and Calvados. Apple wine can also be made. They make a popular lunchbox fruit as well.Apples are an important ingredient in many winter desserts, for example apple pie, apple crumble, apple crisp and apple cake. They are often eaten baked or stewed, and they can also be dried and eaten or re-constituted (soaked in water, alcohol or some other liquid) for later use. Puréed apples are generally known as apple sauce. Apples are also made into apple butter and apple jelly. They are also used (cooked) in meat dishes.

  • Red wine
    by Jean-François Dupuis

    US$3.99–US$91.20

    Red wine

  • Red wine
    by Jean-François Dupuis

    US$3.99–US$91.20

    Still life

  • Red wine
    by Jean-François Dupuis

    US$3.99–US$91.20

    Red wine

  • Vinegar Fly
    by Colin Ewington

    US$3.99–US$91.20

  • Vinegar
    by Amy E. McCormick

    US$4.66–US$106.40

    Pennsylvania, March 2009

  • November Dawn, Vinegar Hills
    by mgimagery

    US$3.99–US$91.20

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