Tre 

174 creative works found

  • Morning mist in the forest
    by Antanas

    US$3.99–US$91.20

    Morning mist in the forest (2)

  • Tres Jolie
    by Ruth Palmer

    US$4.83–US$110.20

    Acrylic on canvas. Please view large image.

  • Sculpture
    by Antanas

    US$22.80

    2010

  • Yeah, I actually copied the pocket from Jeremy Treece’s How did you get in there?. But hey, the monkey is teh cuteness!

  • Tre fiori
    by John Edwards

    US$4.66–US$106.40

    /

  • tres skulls
    by contango

    US$23.94

    2:00 AM – return home from a night out / 2:07 AM – On photoshop making random skull doodles / 2:10 AM – Uploading t-shirt on redbubble.. woot http://jeffreyphillips.com.au

  • Lake Eucumbene
    by Graham Schofield

    US$3.99–US$91.20

    Early morning mist on Lake Eucumbene NSW Australia Image straight from camera with no manipulation. Featured in groups: / “That One Great Shot” / “Shots In The Fog” / “Sets Of Two” / “Trees and Tree Parts” !

  • Tres Belle
    by Stephanie M. Wood

    US$4.99–US$114.00

    A pretty little posie. Pentax *ist DL; 18-55mm lens; Ps CS3 Extended.

  • Taqueria
    by Slonie

    US$23.94

    Is there a precedent for restaurant fan-art? Detailed View

  • Enveloped
    by budrfli

    US$4.66–US$106.40

    ...in the season, / surrounded by it’s beauty, / colors aged from season, / drawing in, / absorbing life, / continuing it’s journey / of passive life / slj / orton efec / KodakP712

  • A Sense of Place
    by Mary Ann Reilly

    US$3.99–US$91.20

    Monksville Reservoir / Ringwood, NJ / May 2009 Nikon D80 / 1/160 / f/5.7 / ISO 200 / 135 mm / Raw Featured in the Group: Sets of Two / Featured in the Group: All About Water / Featured in the Group: Hunting and Fishing the Great Outdoors Companion Work: Rain Falling /

  • .: Solitude :.
    by Sophie Cagnac

    US$3.99–US$91.20

    Picture taken in summer 2007 at my friend Patty-Lou’s summer house who was empty as she was fighting a breast cancer. Now she’s done with chemo and the tumor has been totally removed. She will be back this summer and this is the most fantastic news I ever heard. This work is dedicated to her, her husband and their two daughters.

  • Watercolour study, of beechwoods, in sussex, done on 100% cotton Rag Indian Khadi paper size is A4

  • Why do Alpine Cows wear Bells? Because their Horns don’t work! :o( Groooooooannnn! Two lovely ladies relaxing in the meadows surrounding Lago de Antorno. In the distance we see the south face of the Tre Cime di Laveredo. Misurina, Italy.

  • Happy Holidays!
    by capecodart

    US$4.32–US$98.80

    Wishing you all a Merry Christmas! Card: / Framed Matted Print: /

  • Los Tres Mangoes
    by ElRobbo

    US$4.66–US$106.40

    Three unripe Banana Mangoes hanging…what more needs to be said? The quintessential Queensland Icon!

  • ...

  • Tres Marias
    by Krys Bailey

    US$5.65–US$129.20

    The weird and wonderful “Tres Marias” in the Valley of the Moon, Atacama Desert, northern Chile.

  • © Pablo León-Asuero Moreno. All rights reserved.

  • Fall's Coming
    by Tommy Seibold

    US$3.99–US$91.20

    In the backyard. This tree with some of its leavew turning looked really cool from beneath.

  • Tres Leches Cake Ingredients: 1 1/4 cup cake flour / 1 teaspoon baking powder / 1 cup sugar / 1/3 cup oil / 5 eggs, large / 1 teaspoon plus 1 teaspoon vanilla extract / 1 cup plus 1/2 cup milk / 1 cup sweetened condensed milk / 1 cup plus 3/4 cup heavy cream / 1 tablespoon rum / 1 pinch salt / optional garnishes- fresh berries or cinnamon Preparation: Combine flour and baking powder and salt. In a separate bowl, combine the oil, sugar, and 1 teaspoon vanilla extract. Add the eggs to the sugar mixture one at a time until well combined. Stir in the 1/2 cup of milk, then gently fold in the flour mixture a little at a time. / Pour batter into a lightly greased cake pan or baking dish and bake at 325 degrees for 30-40 minutes or until it feels firm and an inserted toothpick comes out clean. Let the cake cool until it feels room temperature. Turn it over onto a platter with raised edges. Pierce cake with a fork 20-30 times. Let it cool in the refrigerator for an additional 30 minutes. Whisk together 1 cup milk, 1 cup sweetened condensed milk, 1 cup heavy cream and rum. Slowly pour over cooled cake. Refrigerate for 1 hour. Occasionally, spoon the milk runoff back onto the cake. In a mixing bowl, add 3/4 cup heavy cream, 1 teaspoon vanilla and 1 Tablespoon sugar. Beat until peaks form. Spread a thin layer over the cake. Top with a sprinkle of cinnamon or garnish with fresh berries. recipe from About.com – MexicanFood Featured in Domestic Art – Home Is Where the Art Is

  • Ilot Maître, New Caledonia
    by Roger Barnes

    US$4.66–US$106.40

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