Bright, colourful, sugary wicknessness More yummy things here
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Strawberry & honey
Simply a cup of coffee that I thought looked beautiful. / As a “postcard” it would be ideal to invite someone out for coffee & ‘catching up’ chit-chat. :)
Chocolate cookies and assortment of chocolate foods. Nirvana for Chocoholics. 3 diffused tungsten lights from above and sides. / 4×5 view camera / original 4×5 kodak extachrome 160 transparency / Scanned and corrected for digital First place: Food challenge @ Male Photographer group Top ten: February Avatar Challenge Food for Thought group 1/31/2009 —-—-—-—-—-—-—-—-—-—-—-—-- / —-—-—-—-—-—-—-—-—-—-—-—--
These are rather like broad tagliatelle and I prepared the dish like this… / Roast about 10 cherry tomatoes cut in half, in olive oil with 5 garlic cloves and a sprinkle of dried chili for twenty minutes. Halfway through the roasting, add some small whole mushrooms. I used oyster, buna-shimeji and shiro-shimeji varieties. Meanwhile bring some water to the boil, add salt and the pappardelle. After 5 minutes, add a handful of baby spinach leaves and cook for a further 6 minutes. / Serve the pasta with the roasted, tomatoes, garlic and mushrooms. / Total preparation and cooking time 25 minutes. Buon appetito! The lighting was overcast daylight (the best diffusser) through my kitchen window. N.B. This image is now for sale as laminated kitchen art! Technical Details: Camera: Nikon D200 / Lens: 12-24mm f4 / Focal Length: 20mm / ISO: 250 / Exposure: 1/125 sec at f /4 / Lighting: Daylight / Post Processing: Photoshop CS3 © 2008 John Hooton Photography
This little guy seems to be munching on a Frito. I just loved the way he was positioned in the tree trunk with the soft lighting to set him off. – Lake George, Mammoth, CA – Aug. 2007
Something a bit different, maybe a bit “darker” than my usual stuff, heh. Just something I made in class, and figured it wouldn’t look too bad on a shirt… at least if you’re into food screaming because they’re being eaten. =P You can also get a smaller version here. Done in Illustrator and Photoshop.
I know… You want a Pocky! Pocky is the irresistible Japanese snack in the form of biscuit sticks coated with chocolate and a variety of other flavours. The most iconic Pocky is the chocolate flavour, which comes in the signature red box. I Know You Want Me details: /
/ Nikon D300 Nikkor 18-200 lens
This Picture is no longer available as a card, because the writing get cut off. / But I now also have the same picture with white border added available as a card. / Grandma’s Coffee Cookies (recipe) w/ white border / Grandma’s Coffee Cookies / / 2 cups brown sugar / 1 cup butter / 1 cup cold leftover coffee / 1 egg / 3 cups flour / 1 tsp. baking soda / 1 tsp. baking powder / 1 tsp. cinnamon / ¾ tsp. nutmeg / 1 cup raisins, blanched (pour boiling water over raisins and let sit for 5 minutes, then drain) / 1 cup walnuts Mix brown sugar and butter together; blend in cold coffee. Beat in egg. Mix dry ingredients together and add to butter mixture. Stir in raisins and walnuts. Drop by spoonfuls onto cookie sheet and bake at 375 degrees F for 12-14 minutes A beautiful, soft drop cookie. / Freeze well. Camera: Canon Rebel XT (DSLR) / Len: 18-55mm zoom / ISO: 100 / Shutter Speed: 1/13 / F/stop: 5.0 / W/B: Daylight / Self timer was used for this shot. / Lit natural sunlight from near by window. / Only change to the main photo was a bit of cropping and softening of the edge, other than that it as is from the camera. MY BUBBLESITE
When I returned home for a visit last year my nephew and one of my nieces were baking these glorious cupcakes and I took photos so that I could eventually draw them as they looked (and tasted!) so yummy. Well, I’ve finally managed to get one down onto paper though I really am not doing it justice …
Where was the man behind the counter as Simoncee straddled the candy department!?
Grandma’s Coffee Cookies / / 2 cups brown sugar / 1 cup butter / 1 cup cold leftover coffee / 1 egg / 3 cups flour / 1 tsp. baking soda / 1 tsp. baking powder / 1 tsp. cinnamon / ¾ tsp. nutmeg / 1 cup raisins, blanched (pour boiling water over raisins and let sit for 5 minutes, then drain) / 1 cup walnuts Mix brown sugar and butter together; blend in cold coffee. Beat in egg. Mix dry ingredients together and add to butter mixture. Stir in raisins and walnuts. Drop by spoonfuls onto cookie sheet and bake at 375 degrees F for 12-14 minutes A beautiful, soft drop cookie. / Freezes well. Camera: Canon Rebel XT (DSLR) / Len: 18-55mm zoom / ISO: 100 / Shutter Speed: 1/13 / F/stop: 5.0 / W/B: Daylight / Self timer was used for this shot. / Lit natural sunlight from near by window. / This photo is as is from the camera and is the same as the main photo in Grrandma’s Coffee Cookies- recipe MY BUBBLESITE
Spider Sadie hid behind the daily news, not wanting to be tragically demised by Anne Marie’s breakfast delight. Hand drawn, pencil, 2B pencil
!http://images-2.redbubble.net/img/art/backingcolor:white/product:greeting-card/view:preview/3162400-3-strawberries-any-one.jpg!
I’m still milking all those apples I had and today, blueberry special…. :-) Have some!
Great blue heron in flight carrying a fish, razor sharp and clear image using large file size. Beautiful T-shirts with different colors and styles are also available with this image: Lunch Time Location: Hidden River, Florida
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