Food up
389 creative works found
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So juicy and so sweet, everyone’s favorite natural treat. Previously featured on Red Bubble Homepge.
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A blueish presentation of a dripping faucet.
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When I took this photo, I had a split second to do so and did not have time to mentally realize that a vertical shot would have been better. I’ve wondered for a while how I could improve this image. Then, a photo rater named Eyal Nahmias suggested adding layers to give the bluebird more head room. I took his advice and came up with this newly-recreated version of Bluebird with Skink. I think it gives the image a fresh, new, more spacious look. Hope you like it.
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The Gulf Fritillary, Agraulis vanillae, a striking, bright orange butterfly of the family Nymphalidae, subfamily Heliconiinae. These were formerly classified in a separate family, the Heliconiidae or longwing butterflies, and like other longwings this species does have long, rather narrow wings in comparison with other butterflies. It is not closely related to the true fritillaries. It is a medium to large butterfly, with a wingspan of from 6 to 9.5 cm. Its underwings are buff, with large silvery spots. It takes its name from the fact that migrating flights of the butterflies are sometimes seen over the Gulf of Mexico. / —-—-—-—-—-—-—-—-—-—-—-—-- / —-—-—-—-—-—-—-—-—-—-—-—-- 2009 BUTTERFLIES CALENDAR / / / / / / Or a T-Shirt to go along with /
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Gulf Fritillary Butterfly, Agraulis Vanillae is feeding from a blooming flower. / The Gulf Fritillary, Agraulis vanillae, a striking, bright orange butterfly of the family Nymphalidae, subfamily Heliconiinae. These were formerly classified in a separate family, the Heliconiidae or longwing butterflies, and like other longwings this species does have long, rather narrow wings in comparison with other butterflies. It is not closely related to the true fritillaries. It is a medium to large butterfly, with a wingspan of from 6 to 9.5 cm. Its underwings are buff, with large silvery spots. It takes its name from the fact that migrating flights of the butterflies are sometimes seen over the Gulf of Mexico. Nikon D70 / 60/2.8 mm macro lens / SB800 flash for fill light —-—-—-—-—-—-—-—-—-—-—-—-- / —-—-—-—-—-—-—-—-—-—-—-—-- 2009 BUTTERFLIES CALENDAR / / / / / / Or a T-Shirt to go along with /
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Macro shot of red and green apples (Crippy Pink and Granny Smith) MY BUBBLESITE
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Red wine
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Shooting fruit when hungry can be tempting. MY BUBBLESITE
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You know the grips in a water bottle… well that’s what this is. I took the aquafina label off, and put some colorful wrapping paper behind it. There was a few bubbles in the water, which looked cool with the texture of the bottle. It looks like a droplet continuously dropping into a puddle to me…haha. Enjoy! I used my 105mm macro lens for this.
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Macro shot cinnamon bun fresh from the oven! Photo as is from my camera. MY BUBBLESITE
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Still life photograph of chocolate surrounded by coffee beans…can you smell that? Taken with a Canon 400D using natural light. Featured in the group “Domestic Art – home is where the art is” – Feb 2009 – thank you! Featured in Still Life Fine Art and Food Photography – August 09 – Thank you so much!! Placed 3rd in the ‘Things We Like to Eat’ challenge in the group Photography Fun
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Where was the man behind the counter as Simoncee straddled the candy department!?
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Bon Appetit (self-portrait) / 8” x 10” Acrylic . / Sushi was definitely part of this inspiration. / . / .
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Apple Crisp 3 cups peeled, sliced apples (approximately) / 1/2 cup white sugar / 1/2 cup water / 1 cup flour / 1 cup oats / 1 cup brown sugar / 1/2 tsp cinnamon / 1/2 margarine Mix water and white sugar in bottom of glass pan. add the apple slices. In a bowl, mix remaining ingredients. Spread topping over the apples in pan. bake at 400F for 1/2 hour. Photo taken with a Canon Rebel XT MY BUBBLESITE
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Macro shot of a Granny Smith apple! MY BUBBLESITE
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For MERGE Magazine, May ‘09 Issue [out now]. Editorial [Fashion] supplement using PROOF Cosmetics. Proof Website Concept/Styling/Hair/MUA/Art Direction: Stephanie Mountzouris / Photography/Editing: Moi Models [L-R]: Rose, Jackie, Bianca, Annalisa, Jessie & Moira MERGE website / MERGE on MySpace / MERGE on Facebook Copyright 2009 Harmony Nicholas & MERGE Magazine btw the shot got shrunk by RB so if you want to see a larger version check it out here
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Featured in Lips – August 09 – thank you! / Featured in Love and Romance – October 09 – thank you very much! Camera Model Canon EOS 400D DIGITAL / Tv( Shutter Speed ) 1/200 / Av( Aperture Value ) 2.8 / ISO Speed 100 / Lens EF100mm f/2.8 Macro USM / Focal Length 100.0 mm
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Close-up of 2 Gala Apples / Camera: Canon PowerShot A570IS in AV Mode w/ no flash
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A favorite recipe of my wife & I. / Photo capture with a Canon Powershot A570 IS. Chicken & Dumplings / Chicken / 4 large, boneless chicken breast / cut into strips. / 4 cubes chicken bullion / 1 small onion, chopped / Parley, salt & pepper to taste Dumpling / 2 cups flour / 2 eggs / ½ up sour cream / ½ cup chicken broth / ½ cup cornstarch 1.Bring a large pot of salted water to boil. / Add chicken bullion, onion, parley, salt & pepper. / Cook for 45 minutes or until chicken is no longer pink. / Reduce heat to low and continue to simmer. 2.While chicken is cooking, combine in medium bowl flour, eggs, sour cream & broth. / Mix well and roll out dough on a floured surface. / Cut into squares and drop into boiling chicken mixture. / In a small bowl, mix together cornstarch and enough water to form a thin paste, stir into the pot. / Continue to simmer 5-10 minutes or until dumplings are light & fluffy.
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