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Homemade yoghurt cheese with sage, garlic and olive oil. Taken with a Canon IXUS 220.

Featured In
Food For Thought click

I’m a keen amateur photographer with a passion for nature photography, food, drink and still life photography, architectural photography and anything gothic.
I’m also a non-fiction writer specialising in tarot, numerology, witchcraft and vampirism. I also have a PhD in Film and Witchcraft.
You can visit me on my blog vsomethingspeaks
or my website
vsomethingesoterics

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Comments

  • Edward Denyer
    Edward Denyerabout 1 year ago

    Mmmm. would like to try that. Nice one Viv. – Ted

  • Thanks Ted!
    You can get the recipe on my website vsomethingesoterics

    – v-something

  • Alexandra Lavizzari
    Alexandra Lavi...12 months ago

    Great picture of wonderful labne – it could easily feature in a luxury cooking book!

  • Thank you for the lovely comments and the favourite Alexandra :)
    I have actually just finished my first cook book which I will be trying to get published this year.
    This is one of the recipe/photos I hope to include!

    – v-something

  • EdsMum
    EdsMum12 months ago

    Congratulations – 8th Jan., 2014 – Shirley

    Comments welcome HERE

  • Thanks so much for the feature Shirley :))

    – v-something

  • Manon Boily
    Manon Boily11 months ago

    omg! I would never eat that but it’s a cool shot ;)

  • Lol Manon! Thanks for the favourite :)

    – v-something

  • paintingsheep
    paintingsheep11 months ago

    Beautiful! Thanks for adding this to IWP!!

  • Thanks so much for the favourite Gena :))

    – v-something

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