Fresh From The Earth by Stephen Thomas

Canvas Prints


Sizing Information

Small 12.0" x 8.0"
Medium 18.0" x 12.0"
Large 24.0" x 16.0"
X large 30.0" x 20.0"


  • Each print is individually stretched and constructed for your order
  • Epson pigment inks using Giclée inkjets to ensure a long life
  • UV protection provided by a clear lacquer
  • Cotton/poly blend Canson canvas for brighter whites and even stretching

Close of red potatoes just harvest from my garden.
image capture with a Canon EOS Rebel T3.
As is straight from the camera.

I’ve been a hobby photographer for over 25 years. I was first introduced to photography as part of my grade 11/12 art class and I’ve been in love with it ever since. I enjoy photographing nature, wild life, pets, people, flowers, still life, macro, landscapes, cityscapes and weddings,

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  • jeanlphotos
    jeanlphotosover 2 years ago

    Nothing better than to harvest them yourself..Did you get alot. Looks like it

  • Thank for your comments. I got about a half wheelbarrow full Not as good as pass years, but I’m thankful for what I got.

    – Stephen Thomas

  • Vickie Emms
    Vickie Emmsover 2 years ago

    Oh my I can smell that wonderful earth all over them Stephen. There is nothing better than sniffing dirt from the ground :-))

  • Bootiewootsy
    Bootiewootsyover 2 years ago

    Great capture, Stephen.. I remember helping my father as he unearthed them..

  • Guendalyn
    Guendalynover 2 years ago

    potatoes rosse !!!! stunning work !

  • Kelvin Hughes
    Kelvin Hughesover 2 years ago

    Excellent shot

  • Ellen van Deelen
    Ellen van Deelenover 2 years ago

    They do look fresh….beautiful photo!

  • Dlouise
    Dlouiseover 2 years ago

    Looks like you have a wonderful crop,,,excellent capture Stephen!!

  • Trish Meyer
    Trish Meyerover 2 years ago

    Beautiful, bountiful crop, well grown, harvested and captured !

  • Shulie1
    Shulie1over 2 years ago

    Great shot, Stephen – they taste so much better when they are out of your own garden

  • Rosalie Scanlon
    Rosalie Scanlonover 2 years ago

    I’ll bet they were very tasty, great capture Stephen.

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