I bought some radish and did not eat all of them. A couple were sprouting, so I planted them in the garden and they are now in flower. The flower is very small, about 1/2 inch across and very delicate.
The radish (Raphanus sativus) is an edible root vegetable of the Brassicaceae family that was domesticated in Europe in pre-Roman times. They are grown and consumed throughout the world. Radishes have numerous varieties, varying in size, color and duration of required cultivation time. There are some radishes that are grown for their seeds; oilseed radishes are grown, as the name implies, for oil production.
Additional information from Wikipedia.
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