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toasted swallowtail by Roslyn Lunetta
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while chasing swallowtails around the korean lilac, I observed that they only went to the older, dying flowers…huummmm fermentation and swallowtails, interesting day.

Comments

  • PigleT
    PigleTover 6 years ago
    • hic * … inebriated swallowtail. ;)
      Nice photo too. Gentle. :)
  • thanks :) there were plenty of fresh blooms but they stuck to the older ones, it was funny watching them, wobble from flower to flower and then bumping in to each other, was a good way to take a break before the next run of 12 hour days

    – Roslyn Lunetta

  • Krys Bailey
    Krys Baileyover 6 years ago

    Beautiful flutterby – I prefer mine grilled to toasted! ;o)

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