Fire brewed

Outdoors2
Author: Outdoors2
Word Count: 123
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Fire brewed

Cooked up for A Graphic Scratches Challenge…The Conflicting Clash of Chili

Fire brewed belongs to the following groups:

All Things Poetic, Artistic, Philosophical, Graphic Scratch and WMG

Chili ’s not made with all measures of which,
But dashes of that and handfuls of this.
Big chunks of onion and plenty of sauce,
Squeezed to extract and steeped in the rue
Tomatoes chopped up and and pushed in to stew
Add cumin not spooned, but shook with a shake
The most cayenne also, that your stomach can take
The mushrooms are thrown from the woods to the pot
Just a half jig of ‘basco, to get her plenty hot
So slice up the sausage and grind up beef too
This brew will be ready in an hour or two
Still the true test will come as it sits and melds sin
Tomorrow’s guarantee? You’ll have to stay in…;P

  • handprintz

    handprintz

    So when am l coming over to enjoy it ?? Lol,great poem!!

  • Outdoors2 replied

    ha.. Jump in a dingy and start paddlin’
    It’ll be good and soaked by the time ya get here Trudi…;)

  • handprintz

    handprintz

    On my way !! Lol

  • Outdoors2 replied

    If gasoline was cheaper, I’d meet ya half in the runabout !...;)

  • handprintz

    handprintz

    Stick some of the chili in the motor,sounds like it would have enough umph to power a small jet so should’nt have any probs with an outboard !! lol

  • Outdoors2 replied

    OMG ! Don’t get me started on propulsion methods !!!!!!!... lolol

  • handprintz

    handprintz

    Oh go on l want to hear these….......lol

  • Outdoors2 replied

    Nope! I thought about it, you can imagine… hahaha
    I would need to add, Beans though…High test, ya know…Sheez …;)

  • deliriousgirl

    deliriousgirl

    And the man is a gourmet too!!!! Verrrrrry interesting!!!!

  • Outdoors2 replied

    Hey ! I also make a wicked bowl of Raisin Bran w/ Honey….;P

  • deliriousgirl

    deliriousgirl

    HAAAA!!!! To me the sexiest thing in the world is a man in the kitchen!!! I get all hot and bothered just thinking about a guy slicing and dicing, and sautée-ing and stir frying!

    And hey a nice little apron (and nothing else), whewwwwwww, recipe for hot kitchen sex.

  • Outdoors2 replied

    Pasta or Poultry
    Seafood or Steak
    with a little noodling
    These things I make

    Though not into flour
    I prefer shake and bake
    so just pull up a chair
    I’ll feed you the biggest
    slice of Sarah Lees Cake

    Geez us …;)

  • deliriousgirl

    deliriousgirl

    Yeah, but do you have a sexy little apron and are you willing to wear it (and nothing else)?

  • Outdoors2 replied

    I’ll need to go to Vanity Victors ….Shopping with Roy? ha

  • jcmontgomery

    jcmontgomery

    Why is it the party always starts without me?? LOL

  • Outdoors2 replied

    Time zone issues I believe JC….;P

  • deliriousgirl

    deliriousgirl

    OH hey, Jo, we haven’t officially started yet, you’re always welcome, dear!

  • jcmontgomery

    jcmontgomery

    Hmmmmm….moving up from the candy to the good stuff I see. No more gumdrops and moonpies…..I like it.

    Something with bite to it. My special ingredient is usually beer, but for friends I break out the Tequila. Can’t drink the stuff straight and stay outta jail, but in chili….nice…very nice

  • Outdoors2 replied

    Hey Hey Hey ALWAYS MOONPIES , My only vice anymore…;)
    I do a beer batter for Blooming onions and Deep fried fish

  • deliriousgirl

    deliriousgirl

    HAAAA!!! I make cornbread with beer in it, the yeast in the beer makes it rise nice and gives the crust a good texture.

  • deliriousgirl

    deliriousgirl

    But I must admit: I haven’t even bought any tequila since maybe the early 80s, and heyyyyy, you’re right, that just coincide with my last overnight stay in the county lockup!!!

  • jcmontgomery

    jcmontgomery

    Your only vice until you met DG and I you mean…... grins

  • Outdoors2 replied

    Never enough of a great thing…right?
    Trying to still stay focused on the Moonpie Gumdrop story for that challenge too though…;)

  • ManaMoon

    ManaMoon

    What a sizzling dish…...you’ve got a Dantes inferno going on here!!!

  • Outdoors2 replied

    I love it ! Quick and easy always have the addies on hand and I do throttle down the fire at times. Depends who its for…;)

  • Zolton

    Zolton

    Ha ha. Sounds dangerous. Mmmm… chili. I like this line “Tomatoes chopped up and and pushed in to stew”.

  • Outdoors2 replied

    Thanks Z, Freshness matters when available and just dump a couple cans in, doesn’t sound so involved…lol …;P

  • Silvia Manuela

    Silvia Manuela

    A thoroughly entertaining read!

  • Outdoors2 replied

    Thank You, Silvia
    Glad you enjoyed it…;)

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Tags:

chili, cook and off