20% off everything. Seriously. Every. Single. Thing. Use CREEPY20

Beignets and Cafe Au lait (PLEASE VIEW LARGER)

Wanda Raines

Bridge City, United States

  • Available
    Products
    8
  • Artist
    Notes
  • Artwork Comments 16

Wall Art

Home Decor

Bags

Stationery

Artist's Description

Equipment to make Beignets:
1. Box of Cafe Du Monde Beignet Mix
2. Temperature Controlled Frying Pan?Frying Skillet works best
3. Fry Basket (to retrieve the finished Beignets)
4. Spoon (to stir the water and mix into a dough)
5. Mixing Bowl
6. Measuring Cup
7. Rolling Pin (to roll finished dough into a flat sheet)
8. Pizza Cutter (to cut dough into squares for frying)
9. Vegetable Oil?Louanna Cottonseed Oil is recommended
10. Powdered Sugar (to use as topping for finished Beignets)
11. Flour (to keep dough from sticking to rolling pin)
12. Water

The Cafe Du Monde Beignets have traditionally been served in orders of three, lavishly covered with powdered sugar.

NOTE: If the Beignets fail to puff up and remain flat, this is an indication the frying oil temperature is too low to properly cook the dough. Try using smaller pieces of dough (make a smaller Beignet) and let the fryer come back to temperature before cooking another batch. Fryer Temperature: 370 degrees farenheit!

Artwork Comments

  • Joy Watson
  • Wanda Raines
  • joedog
  • Wanda Raines
  • joedog
  • Wanda Raines
  • Bootiewootsy
  • Wanda Raines
  • barnsis
  • Wanda Raines
  • Yool
  • Ainsley Kellar Creations
  • Wanda Raines
  • TokikoAnderson
  • Wanda Raines
  • Forget-me-not
desktop tablet-landscape content-width tablet-portrait workstream-4-across phone-landscape phone-portrait
desktop tablet-landscape content-width tablet-portrait workstream-4-across phone-landscape phone-portrait

10% off

for joining the Redbubble mailing list

Receive exclusive deals and awesome artist news and content right to your inbox. Free for your convenience.