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Chicken with a tomato and white wine sauce

Chicken with a tomato and white wine sauceWhat u need.2 chicken breasts1 glass off white wine1 pullet of baby plum tomatoes quartered1 onion diced finelyOlive oilWhat too do.- Fry the onions in the oil till golden brown.- Add the tomatoes and white wine and bring to the boil- Cook the chicken in the oven between ½ and ¾ off an hour.- Towards the end off the cooking time put the chicken into the sauce.

Chicken with a tomato and white wine sauce

Mischa

Nottingham, United Kingdom

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10% off

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