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Bergisches Schnitzel by Rowan  Lewgalon

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Eating out on Sunday evening…we sat in the garden of the restaurant and enjoyed the summer evening.

Bergisches Schnitzel is a breadcrumbed schnitzel with fried egg, bacon and roast potatoes.
Bergisch because it is a local dish here in the Bergisches Land.
(The Bergisches Land is a region in North Rhine-Westphalia in Germany. It emerged from the Dukedom of Berg. The name of the region is not derived from its mountainous terrain (German: Berg = mountain), but from the dukes of Berg. The dukes of Berg lived first in the Castle Berge in Altenberg, later then in the Castle “Schloss Burg” at the Wupper. It’s a natural preserve.)

Comments

  • Tahnja
    Tahnjaover 5 years ago

    oh my goodness now I’m just starving! must eat lol. Great shot!

  • It’s only 9:30 am here, so a bit early for that. :-D

    – Rowan Lewgalon

  • Shaun Whiteman
    Shaun Whitemanover 5 years ago

    Wow that looks great, very tasty, lovely photo….I think I would have to climb a hill afterwards to work of the calories though ;-)

  • You have a point here…
    But I enjoyed it in spite of the calories. ;)

    – Rowan Lewgalon

  • Tahnja
    Tahnjaover 5 years ago

    lol, well it’s dinner time and I’ve just had it hahaha and it was chicken no less LOL

  • I love chicken!

    – Rowan Lewgalon

  • TriciaDanby
    TriciaDanbyover 5 years ago

    Hmmmmmmmmmmmmmmmmm
    Tasty shot

  • Could do with it again :-D

    – Rowan Lewgalon

  • Munggo
    Munggoover 5 years ago

    Looks fantastic, used to love schnitzel when i lived in Dortmund, many moons ago.

  • And it was fantastic. :)
    I didn’t know you lived in Germany. :)

    – Rowan Lewgalon

  • Susanne Correa
    Susanne Correaover 5 years ago

    Now you just did it Maureen, I am mad now, lol…I wanna come back home just for the dish, great photo!

  • If I could I’d send you some. :)

    – Rowan Lewgalon

  • Susanne Correa
    Susanne Correaover 5 years ago

    Haha, I make pretty good Schnitzels but the environment is missing and my husband is a vegetarian!

  • Aaaaah, I see!
    The environment there was lovely, indeed. :)
    And I have to admit that I do like vegetarian schnitzels as well. :-D

    – Rowan Lewgalon

  • ourjrny
    ourjrnyover 5 years ago

    I miss having this, there was a fabulous restaurant in Munich where I loved to go on the weekends. I cannot now remember the name of it, but their Schnitzel was sensational. This looks so good!

  • Glad you like it, Sharon :)
    This one here was great as well. :)

    – Rowan Lewgalon

  • Panalot
    Panalotover 5 years ago

    Mouth watering !

  • It was yummyyyyyy

    – Rowan Lewgalon

  • EdsMum
    EdsMumover 3 years ago

    Congratulations on feature, 02/07/2011……Shirley

  • Oh, that’s great!
    Thanks a whole lot!

    – Rowan Lewgalon

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