Sultan's Kebab by Anita Donohoe
Anita Donohoe

Sultan's Kebab by

Sultan’s Kebab is a traditional dish served at a restaurant in Topkapi Palace. Lamb kebab is served over a puree of fire roasted eggplant or aubergine.

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Tags

cuisine, kebab, istanbul

Comments

  • rasim1
    rasim1over 1 year ago

    Looks very delicious.I think you enjoyed our foods in Turkey.

  • Oh, I did! Still do because I have learned to cook several of my favorites.

    – Anita Donohoe